Wild Ginger Farm
East Fairfield, VT
We started in 2019 with the principles of creating a diverse farm free from harmful chemicals. We believe in creating a nutrient-packed product raised in the wild as nature should be. Plain and Simple.
One of the owners has a Ph.D. in sustainable agriculture with a focus in veterinary parasitology. We are hoping once we establish the farm we can offer knowledge to the community to better each other.